Hello.
I am the PR person for the sea bream, Sato.
We have been busy with many things as we enter the busy season of the year.
I hope all is well with you
In the midst of all this, I had a goldeneye dish and a drink to relieve a bit of fatigue,
Why don't we have fun?
Let's heal the end-of-year rush with sea bream dishes.
～Please come in for a drink or two!
In December, many of you will be busy in both your personal and professional lives.
In such a case, why don't you enjoy a light drink before you get tired?
Please enjoy our special kinmedai cuisine.
A la carte dishes are also available to accompany your drinks.
We recommend the grilled sea bream helmet and the fried sea bream satsuma-age.
Kabuto-yaki is a simple dish that allows you to enjoy the taste of the sea bream itself,
You can taste our special kinmedai (sea bream) shipped directly from Toyosu.
Satsuma-age is homemade, kneaded with several ingredients.
It is served with ginger soy sauce for a refreshing taste.
Both go well with sake, so please enjoy them as a side dish for a bit of drinking.
Please visit our restaurant even for a casual drink.
～We have counter seating available.
Counter seating is available for casual drinks.
We highly recommend this restaurant for one person, small group gatherings, izakaya dates, etc.
You can also enjoy the live performance of the craftsman's handiwork right in front of your eyes.
In addition to counter seating, we have table seating available,
Of course, it is also available for group gatherings.
Especially at this time of year, we welcome you to our year-end parties.
We also offer a variety of courses that allow you to enjoy a variety of sea bream dishes at a reasonable price, so please choose according to your budget and preference.
How was it?
Sato of Sea Bream offers a variety of special sea bream dishes.
Enjoy a blissful time at this relaxed izakaya where adults gather.
We look forward to receiving your reservations.
The images are for illustrative purposes only.
