Hello.
I am the PR person for the sea bream, Sato.
Even though the calendar says it is autumn, we are still experiencing a severe lingering summer heat.
Is there anything wrong with you all?
Now, how about a glass of sake to drink on a hot night?
We also offer a wide variety of dishes that go well together.
◆Summertime sake should be enjoyed cool and chilled.
~ Available from all over the country~!
Speaking of summer toasts, beer with an unbearable thirst-quenching taste is very delicious.
First, after calming your burning body with a beer, how about a flavorful sake?
We carefully select and prepare brands from all over Japan that go well with our signature Japanese cuisine.
Sake has a variety of personalities, but I would like to recommend one for the hot summer months,
This daiginjo is fruity, refreshing, and easy to drink.
Served chilled, enjoy it with a variety of sea bream dishes.
Other items are available on a daily basis, so please feel free to contact our staff for details on the brands.
Please spend a blissful moment in our restaurant.
～A must-try item to be served with sake.
One of our specialties is "Kinmedai no Shabu Shabu" which is a perfect match with sake,
Of course, there are many other dishes that go well with this dish.
Kinmedai no Satsuma-age (deep-fried sea bream) is a gem of a dish made of ground and deep-fried sea bream and served with ginger soy sauce.
The grilled sea bream is also delicious, with flavors and textures different from those of the fatty belly portion.
We also have standard izakaya menu items such as seared cod roe and seared ray fins,
You can taste your favorite combination.
Please come to our restaurant tonight and cool off with a glass of sake in hand.
How was it?
This time, we focused on sake.
The restaurant also offers courses suitable for banquets and business entertainment.
We look forward to serving you.
We look forward to receiving your reservations.
The images are for illustrative purposes only.
