Hello.
I am the PR person for the sea bream, Sato.
It is time to enjoy the beautiful hydrangeas.
How are all of you doing?
Our restaurant offers a special course for enjoying kinmedai (sea bream).
Please use it for various occasions.
Why don't you spend a pleasant evening with a course of tasting ◆Golden sea bream
~ Enjoy a variety of cuisines~!
In both courses we offer, you can enjoy a solid serving of sea bream.
One of the signature dishes is the "Kinmedai no Nitsuke" (sea bream stew), an exquisite dish with a sweet and spicy salty flavor.
The light and crispy batter and fluffy flesh make for a delicious [Tempura of Kinmedai],
The "sea bream shabu shabu" is served by dipping it quickly in a pot,
The fat of the sea bream soaks into the dish, giving it a very luxurious taste.
For the final meal, please enjoy the deliciously condensed "sea bream rice cooked in an earthenware pot".
The content of the sea bream dish varies with each course, so please choose according to your budget and preference.
A dinner date for a luxurious night out, or a small group of people having a long talk over a drink,
Please use it for various occasions.
We offer dishes only [from 7,000 yen (including tax)] and all-you-can-drink [from 9,000 yen (including tax)].
～Japanese style space with a calm atmosphere.
The atmosphere and seating are also important points for an enjoyable evening.
The interior of the restaurant is a calm Japanese-style space with plenty of wood,
The atmosphere is ideal for serving Japanese food.
We have table seating for 4 persons and counter seating to suit any occasion.
If you have any requests, please contact us as soon as possible.
How was it?
In this issue, we introduced the course.
We are particular about our purchases and buy from Toyosu every day.
We hope you will enjoy our taste.
The images are for illustrative purposes only.
