
Are you having trouble choosing a restaurant for a welcome party or farewell party?
We want to make the guest of honor happy, but we don't know what kind of restaurant to choose..." "We want to make the party a little luxurious and different from the usual..."
For such an executive, we recommend "Kinmedai no Sato" where you can enjoy high-quality seafood dishes in Shinjuku Sanchome.
Here are some of the reasons why "Kinmedai no Sato" is chosen for welcome and farewell parties, as well as the charms of this luxurious course that will add color to your special day.
Why a course of golden threadfin bream is recommended
A memorable moment in a high-quality space because it is a special occasion.
Welcome and farewell parties are a great way to meet important people.
A special time to share memories.
At "Kinmedai no Sato," you can enjoy the relaxed atmosphere of the restaurant.
Enjoy your meal in a relaxed atmosphere.
The high quality space with a Japanese flavor,
It is the perfect place to entertain your important guests.
Please forget the hustle and bustle of daily life and enjoy a heartwarming moment.
Luxurious kaiseki cuisine of a higher grade that will please even the most discerning guests
Kinmedai no Sato" is the place of choice for business entertainment and dinners.
A higher grade that will please everyone.
Course meals are offered.
Dishes that make the most of fresh, seasonal ingredients are
It looks beautiful and tastes great.
They are all gems that also convey the spirit of hospitality.
The best food and space for your important guests
Would you like to entertain?
Enjoy conversation in a relaxed atmosphere "Store charter for up to 15-20 people
The "Golden Snapper Sato" is a sophisticated and fashionable
The restaurant has a relaxed Japanese atmosphere.
Private parties are also available for 15 to 20 people for a private party.
For conversations with your loved ones without worrying about your surroundings.
It can bloom.
Seasonal and gorgeous course content changes with the seasons, ideal for welcome and farewell parties.
The course menu at "Kinmeidai no Sato" is seasonal.
A variety of seasonal ingredients were used,
It is gorgeous and extravagant.
Appropriate for special occasions such as welcome parties, farewell parties, etc.
Colorful dishes will enliven your banquet.
Enjoy fresh sea bream cooked in a variety of ways, such as sashimi, simmered, and grilled.
As the name of the restaurant suggests, "Kinmedai no Sato" offers
Fresh sea bream is served in a variety of ways.
Melt-in-your-mouth texture of sashimi
Elegant sweetness to be savored in simmered dishes
The savory taste of grilled food
Each cooking method allows you to enjoy the charms of a different sea bream.
A chef who knows all about the deliciousness of sea bream,
We will provide you with the best.
Beautifully arranged with the chef's skill, a feast for the eyes
The food at "Kinmeidai no Sato" not only tastes great, but also
We are particular about the appearance of our products.
The chef's skill shines through in the delicate presentation,
It is like a work of art.
Beautiful dishes that are pleasing to the eye make a banquet for special occasions a pleasure.
It adds even more color and splendor.
At "Kinmedai no Sato," the best choice for business entertainment
A number of course meals are available.
Special 7-course 7,000 yen (tax included)
Kinmedai (sea bream) simmered, sashimi, and shabu-shabu.
This is a course that you can enjoy.
Luxurious seasonal ingredients can also be enjoyed.
Course Content
(Appetizer) Seasonal small bowl
(Sashimi) Assorted 5 kinds of fresh fish of the morning
(simmered dish) simmered sea bream
(Fried dish) Tempura of sea bream and seasonal vegetables
(Kaisen Shabu Shabu
(Meal) Shirasu porridge
(Sweet) Strawberry cake
Takumi Course: 8 dishes, 9,000 yen (tax included)
With luxurious contents suitable for a welcome and send-off party,
Provide your guests with a special time.
Course Content
(Appetizer) Two kinds of grilled vegetables
(Seasonal shellfish dishes
(Sashimi) Five kinds of fresh fish of the morning
(Grilled dish) Top-quality kinki or nodoguro (grilled bluefin tuna)
(Deep-fried) Satsuma-age of sea bream
(One-pot dish) Shabu-shabu of sea bream
(Meal) Rice cooked in an earthen pot with sea bream
(Sweet) Strawberry cake
Entertainment in Shinjuku 3-chome at "Kinmedai no Sato
For welcome and farewell parties in Shinjuku Sanchome
We recommend the "Golden Snapper Course!
Quality space, sumptuous food, and
Heartwarming hospitality.
Why don't you create your best memories at "Kinmeidai no Sato"?
We hope you will try "Kinmedai no Sato" for a memorable
Have a wonderful time!
Click here to make a reservation
The images are for illustrative purposes only.