Blog
Izakaya [Kinmedai no Sato] where you can enjoy fresh kinmedai in Shinjuku Sanchome. Your favorite sake ...
2023.10.05Seafood and exterior: A sign with a brightly lit sea bream is a landmark in Shinjuku 3-chome.
2023.10.04Sake and Snapper: Sake and Snapper stewed in a traditional Japanese way.
2023.10.02Sake & Snapper: Sourced from Choshi, Chiba Prefecture in Toyosu, Japan.
2023.09.30Fresh Fish & Highball】Fresh fish dishes and highballs go great together.
2023.09.29Izakaya where you can enjoy shabu-shabu and other delicacies made with fresh sea bream in Shinjuku 3-chome.
2023.09.28Toyosu x Seafood] Raw tuna from Miyagi Prefecture is highly recommended.
2023.09.27Seafood & Sake] Satsuma-age of golden threadfin bream made with fresh golden threadfin bream.
2023.09.25Sake and sea bream are a recommended combination.
2023.09.23Fresh Fish & Sake] We are particular about purchasing fresh fish.
2023.09.21For a date night or a party in Shinjuku Sanchome, we have an izakaya with a spacious adult ... (more)
2023.09.21Seafood & Sake: Sake that you can't get enough of!
2023.09.19
Contact Us
Click here to make a reservation
Store Information
Official】Kinmeidai no Sato
- address (e.g. of house)
- 〒160-0022
3-10-7 Shinjuku, Shinjuku-ku, Tokyo
Torimatsu Building B1F - Access
- Shinjuku Sanchome Station, Exit B2, 1 min.
Shinjuku Station East Exit 4 min. - Phone number
- 050-5447-4345
- Business Hours
- 【Monday - Sunday] 17:00 - 23:15
【Holidays and before national holidays】17:00〜23:00 - regular closing day
- non-scheduled holiday
- Settlement Method
- Cash: acceptable
- Credit Cards ;. VISA master Amex DINERS JCB
- QR code payment ;. PayPay
- remarks
- no smoking in the entire restaurant
Available for private parties of up to 20 people. Please feel free to contact us.
