Hello.
I am the PR person for the sea bream, Sato.
How are you all doing these days, with the wintry winds that sometimes blow through the trees, reminding us of winter's rapid arrival?
At our restaurant, you can enjoy kinmedai (sea bream) in a variety of ways.
We hope you enjoy the taste of our specialties.
A variety of specialties using sea bream.
～You can enjoy a variety of sea bream from accompaniments to main courses!
At Kinmedai no Sato, fresh kinmedai (sea bream) is purchased from Toyosu every morning, cooked, and served to our customers.
Freshly caught sea bream is delicious enough as sashimi, but you can make it even tastier by adding a few touches.
We recommend the "Kinmedai Shabu Shabu" (sea bream shabu shabu).
The broth for the shabu-shabu is also made from kinmedai (sea bream) ara, and the shabu-shabu is all about the kinmedai.
Please enjoy the rich flavor of the dish until the final dish of zosui (rice porridge), which is infused with rich flavor.
The sumptuous "Braised Sea Bream" is an exuberant dish of a whole sea bream.
You will enjoy the fluffy meat.
We also offer small delicacies that are just right to accompany alcoholic beverages, such as "Satsuma-age of sea bream".
Please check it out when you visit us.
～A course meal that allows you to fully enjoy the sea bream.
We offer a course meal in which you can enjoy various delicacies using sea bream.
In this issue, we introduce the "Extreme Course".
The kyoku course is an all-you-can-eat course that includes simmered kinmedai, kinmedai satsumaage, kinmedai shabu-shabu, etc. The kinmedai shabu-shabu is a dish that is served in a small pot with a small amount of vegetables.
And to top it off, it comes with a bowl of rice with sea bream in an earthenware pot.
This 8-course menu is available for 8,000 yen per person (tax included).
For year-end and New Year's parties, we also offer an all-you-can-drink course.
1 minute walk from Shinjuku Sanchome Station, Exit B2.
Various dishes using our prized sea bream, "Kinmedai no Sato".
We also offer a course with a variety of specialties.
The entire staff looks forward to serving you.
The images are for illustrative purposes only.
