Hello.
I am the PR person for the sea bream, Sato.
How is everyone doing as the weather gets colder by the day?
Our restaurant is proud of the fresh seafood we purchase from the Toyosu market.
Enjoy seafood dishes with a variety of flavors.
■Taste the freshest sea bream.
～I recommend the shabu shabu shabu of sea bream.
We purchase fresh, live sea bream from the Toyosu market every morning,
We offer our customers a variety of cooking methods.
This time, we would like to introduce one of the many sea bream dishes recommended for the cold season.
The "Kinmedai Shabu Shabu" boasts a rich taste of dashi broth made from sea bream ara.
Its particular dashi broth is so good that you can even eat it as sashimi.
The freshest sea bream is served shabu-shabu.
Kinmedai shabu shabu is also available as a course.
Please enjoy "Kinmedai Shabu Shabu" which warms both your heart and body for your banquet.
~Course meals recommended for banquets~.
Course meals with all-you-can-drink are available for various banquets.
This time, we would like to introduce a course meal featuring shabushabu-shabu of sea bream, which is recommended during the cold season.
The "Kyoku Course" is a recommended course that allows you to enjoy the freshest sea bream cooked in a variety of ways.
Satsuma-age (fried fish cake) with sweet and spicy sauce, perfect for simmering or as a snack to accompany alcoholic beverages,
And our specialty shabu-shabu and gorgeous earthenware pot rice for the end of the meal.
It is a great way to fully enjoy sea bream.
The 8-course Gokumi Course, which can be ordered for 10,000 yen per person (tax included), includes 2 hours of all-you-can-drink.
Please use it for a late New Year's party or a welcome and send-off party.
1 minute walk from Shinjuku Sanchome Station, Exit B2.
Golden threadfin bream and other fresh fish dishes [Golden threadfin bream Sato].
We can accommodate banquets of all sizes.
The entire staff looks forward to serving you.
*Price as of December 30, 2024
The images are for illustrative purposes only.
